4 restaurants with Haitian flavor for Valentine’s Day
Valentine’s Day is here. Here are four restaurants with Haitian and Caribbean flair to try. The post 4 restaurants with Haitian flavor for Valentine’s Day appeared first on The Haitian Times.
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Jay Pimper
Bloc Party - Helicopter
Nothing much really
Lucy Harty
Chase Rice - Ready Set Roll
Are we on air???
Roy Yellow
Annoying Orange - Party Rock
You know I come to party hard!!
Bloc Party - Helicopter
Nothing much really
Lucy Harty
Chase Rice - Ready Set Roll
Are we on air???
Roy Yellow
Annoying Orange - Party Rock
You know I come to party hard!!
Food
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7 unique Haitian dishes to serve during the holiday season
These seven Haitian dishes — from chiktay to kokiyòl — offer flavorful alternatives to standard holiday spreads and highlight the depth of Haitian culinary traditions. The post 7 unique Haitian dishes to serve during the holiday season appeared first on The Haitian Times.
A hearty start to Thanksgiving
By Nadege Fleurimond Nadege Fleurimond is a culinary entrepreneur in New York City. She conducts culinary tours to Haiti to provide Haitians, Haitians Americans, and friends of Haiti access to […] The post A hearty start to Thanksgiving appeared first on The Haitian Times.
How to make Pwason Gwo Sèl, a flavorful Haitian fish dish in time for Good Friday
On Good Friday, many Haitian homes smell of citrus, spices and red snapper. Learn how to make the classic Pwason Gwo Sèl and why it's more than just a meal. The post How to make Pwason Gwo Sèl, a flavorful Haitian fish dish in time for Good Friday appeared first on The Haitian Times.
Chef Leen breaks cooking world record in global showcase of Haitian cuisine
With a record eight straight days of culinary marathon, Haitian chef Danaisa “Leen Excellent” Orchestre showcased the strength of Haitian cuisine and spirit. The post Chef Leen breaks cooking world record in global showcase of Haitian cuisine appeared first on The Haitian Times.
Cybille St. Aude-Tate’s remix on Haitian cuisine is a love letter to third culture kids
Chef Cybille St. Aude-Tate reimagines Haitian food at Honeysuckle in Philadelphia, blending third culture pride, sustainability and Black storytelling. The post Cybille St. Aude-Tate’s remix on Haitian cuisine is a love letter to third culture kids appeared first on The Haitian Times. Cybille St. Aude-Tate’s remix on Haitian cuisine is a love letter to third culture kids was first posted on April 13, 2025 at 5:00 am.
Cap-Haïtien residents share smiles, laughs, and Soup Joumou on Independence Day | PHOTOS
As customary, thousands of Haitians drank Soup Joumou to celebrate Haiti’s Independence Day on the morning of Jan. 1 in Cap-Haïtien. Some enjoyed the UNESCO-recognized signature dish at home with family members; others savored it at restaurants or on the streets with loved ones. The post Cap-Haïtien residents share smiles, laughs, and Soup Joumou on Independence Day | PHOTOS appeared first on The Haitian Times. Cap-Haïtien residents share smiles, laughs, and Soup Joumou on Independence Day | PHOTOS was first […]
A taste of history: Soup joumou brouhaha highlights fandom, significance of dish
Soup joumou, a culinary symbol of Haitian independence, bridges history and present-day traditions, connecting Haitians across the globe. The post A taste of history: Soup joumou brouhaha highlights fandom, significance of dish appeared first on The Haitian Times. A taste of history: Soup joumou brouhaha highlights fandom, significance of dish was first posted on January 1, 2025 at 8:35 am.
Global food guide highlights Haitian dishes
TasteAtlas ranks Haitian cuisine 67th among the world’s 100 best. The post Global food guide highlights Haitian dishes appeared first on The Haitian Times. Global food guide highlights Haitian dishes was first posted on December 17, 2024 at 2:24 pm.